German Beef Broth German Beef Broth
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Thread: German Beef Broth

  1. #1
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    Default German Beef Broth

    Ingredients:

    500g (a little less than a 1lb) beef shank
    3 leeks
    4 carrots
    1 celery
    Parsley
    Marjoram
    Pepper
    Juniper
    Laurel
    Salt

    Cut the leeks, carrots and celery and put into pot with 2 litres (~4 pints) of cooking water and the beef shank. Add salt, laurel, juniper, pepper, marjoram and parsley as wished, then simmer at medium level for 3 to 4 hours. This is enough for 3 to 4 portions.

    It helps gain strength and is good for your immune system. It can also get hopes up when a struggle seems unmanageable. If you eat this together with your family and friends and tell stories to each other, you're guaranteed to have a cozy dinner, plus it helps (re-)bonding since it is a hearty meal and friendship and love comes from your heart Enjoy!

  2. #2
    Z
    ZeldaFitz Guest

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    It sounds good! Thank you.

  3. #3
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    Default

    Pleasure

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